{"id":13450,"date":"1970-01-01T01:00:00","date_gmt":"1970-01-01T00:00:00","guid":{"rendered":"http:\/\/univet.hu\/egyetem\/szervezeti-egysegek\/elelmiszerhigieniai-tanszek\/szakdolgozat\/"},"modified":"2023-09-05T15:30:08","modified_gmt":"2023-09-05T13:30:08","slug":"thesis","status":"publish","type":"page","link":"https:\/\/univet.hu\/en\/about\/units\/institute-of-food-chain-science-ifcs\/departments\/department-of-food-hygiene\/thesis\/","title":{"rendered":"Thesis"},"content":{"rendered":"
Supervisor<\/strong><\/span><\/td> Contact<\/strong><\/span><\/td> Title<\/strong><\/span><\/td> Free \/ reserved<\/strong><\/span><\/td> <\/tr>
Dr. Lehel J\u00f3zsef<\/strong><\/td> [Click to see email]<\/a><\/td> Food safety aspects of possible chemical contamination in fish<\/strong><\/td> RESERVED<\/strong><\/td> <\/tr>

Dr. Lehel J\u00f3zsef<\/strong><\/p>

Dr. Kocsner Tibor<\/strong><\/td>

[Click to see email]<\/a><\/p>

[Click to see email]<\/a> <\/strong><\/td>

Hunting of large game in Norway – Hygiene principle and regulation<\/strong><\/td> RESERVED<\/strong><\/td> <\/tr>
Dr. Lehel J\u00f3zsef<\/strong><\/td> [Click to see email]<\/a><\/td> Eat or not to eat: Potentially toxic elements in marine fish – food safety aspects<\/strong><\/td> RESERVED<\/strong><\/td> <\/tr>
Dr. Lehel J\u00f3zsef<\/strong><\/td> [Click to see email]<\/a><\/td> Preclinical toxicology of antimetabolite drugs used in cancer therapy.<\/strong><\/td> RESERVED<\/strong><\/td> <\/tr>
Dr. L\u00e1nyi Katalin<\/strong><\/td> [Click to see email]<\/a><\/td> The effect of cow milk on human health<\/strong><\/td> RESERVED<\/strong><\/td> <\/tr>
Dr. Lehel J\u00f3zsef<\/strong><\/td> [Click to see email]<\/a><\/strong><\/td> Food safety evaluation of potentially toxic metals in salmon species<\/strong><\/td> RESERVED\u00a0<\/strong><\/td> <\/tr>
Dr. Lehel J\u00f3zsef<\/strong><\/td> [Click to see email]<\/a><\/strong><\/td> Potentially toxic chemicals in seafood – food safety hazards to consumers<\/strong><\/td> RESERVED\u00a0<\/strong><\/td> <\/tr> <\/tbody> <\/table>

 <\/p>","protected":false},"excerpt":{"rendered":"

Supervisor Contact Title Free \/ reserved Dr. Lehel J\u00f3zsef [Click to see email] Food safety aspects of possible chemical contamination in fish RESERVED Dr. Lehel J\u00f3zsef Dr. Kocsner Tibor [Click to see email] [Click to see email] Hunting of large game in Norway – Hygiene principle and regulation RESERVED Dr. Lehel J\u00f3zsef [Click to see<\/p>\n","protected":false},"author":3837,"featured_media":0,"parent":3320,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"categories":[],"tags":[],"class_list":["post-13450","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/univet.hu\/en\/wp-json\/wp\/v2\/pages\/13450","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/univet.hu\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/univet.hu\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/univet.hu\/en\/wp-json\/wp\/v2\/users\/3837"}],"replies":[{"embeddable":true,"href":"https:\/\/univet.hu\/en\/wp-json\/wp\/v2\/comments?post=13450"}],"version-history":[{"count":0,"href":"https:\/\/univet.hu\/en\/wp-json\/wp\/v2\/pages\/13450\/revisions"}],"up":[{"embeddable":true,"href":"https:\/\/univet.hu\/en\/wp-json\/wp\/v2\/pages\/3320"}],"wp:attachment":[{"href":"https:\/\/univet.hu\/en\/wp-json\/wp\/v2\/media?parent=13450"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/univet.hu\/en\/wp-json\/wp\/v2\/categories?post=13450"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/univet.hu\/en\/wp-json\/wp\/v2\/tags?post=13450"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}