{"id":81615,"date":"2023-01-10T12:36:08","date_gmt":"2023-01-10T11:36:08","guid":{"rendered":"https:\/\/univet.hu\/?page_id=81615"},"modified":"2026-03-24T13:51:07","modified_gmt":"2026-03-24T12:51:07","slug":"gyula-kasza","status":"publish","type":"page","link":"https:\/\/univet.hu\/en\/about\/staff\/gyula-kasza\/","title":{"rendered":"Kasza Gyula"},"content":{"rendered":"<p style=\"text-align: center\"><strong>Introduction<br \/> <\/strong><\/p> <p>Gyula Kasza is associate professor at the Department of Food Hygiene of the University of Veterinary Medicine Budapest, head of the Food Economics Research Group.<\/p> <p><strong>Main research areas:<\/strong><\/p> <ul> <li>Food Safety<\/li> <li>Food Waste Prevention<\/li> <li>Risk Communication<\/li> <li>Consumer Studies<\/li> <\/ul> <p><strong>Appointments and positions:<\/strong><\/p> <table style=\"height: 750px\" width=\"799\"> <tbody> <tr style=\"height: 63px\"> <td style=\"text-align: center;width: 274.1px;height: 63px\"><strong>\u00a0Work places<\/strong><\/td> <td style=\"text-align: center;width: 238.867px;height: 63px\"><strong>Name of institutions<\/strong><\/td> <td style=\"text-align: center;width: 264.033px;height: 63px\"><strong>Position<\/strong><\/td> <\/tr> <tr style=\"height: 59px\"> <td style=\"width: 274.1px;height: 59px\">2007-<\/td> <td style=\"width: 238.867px;height: 59px\">University of Veterinary Medicine, Department of Food Hygiene<\/td> <td style=\"width: 264.033px;height: 59px\">associate professor, honorary professor (formerly: guest lecturer, research associate)<\/td> <\/tr> <tr style=\"height: 118px\"> <td style=\"width: 274.1px;height: 118px\">2015-2022<\/td> <td style=\"width: 238.867px;height: 118px\">National Food Chain Safety Office, Directorate for Risk Management<\/td> <td style=\"width: 264.033px;height: 118px\">vice director, head of department<\/td> <\/tr> <tr style=\"height: 91px\"> <td style=\"width: 274.1px;height: 91px\">2008-2013<\/td> <td style=\"width: 238.867px;height: 91px\">Ministry of Agriculture<\/td> <td style=\"width: 264.033px;height: 91px\">head of department, ministerial commissioner<\/td> <\/tr> <tr style=\"height: 87px\"> <td style=\"width: 274.1px;height: 87px\">2005-<\/td> <td style=\"width: 238.867px;height: 87px\">Hungarian University of Agriculture and Life Sciences, Institute of Food Science and Technology and its predecessors<\/td> <td style=\"width: 264.033px;height: 87px\">associate professor (part time), honorary professor<\/td> <\/tr> <tr style=\"height: 59px\"> <td style=\"width: 274.1px;height: 59px\">2006-2009<\/td> <td style=\"width: 238.867px;height: 59px\">European Social Fund<\/td> <td style=\"width: 264.033px;height: 59px\">monitoring expert<\/td> <\/tr> <tr style=\"height: 118px\"> <td style=\"width: 274.1px;height: 118px\">2004-2005<\/td> <td style=\"width: 238.867px;height: 118px\">Institute for Advanced Studies on Science, Technology and Society, Graz, Austria<\/td> <td style=\"width: 264.033px;height: 118px\">Research Fellow, Ernst Mach Grant scholarship holder<\/td> <\/tr> <tr style=\"height: 145px\"> <td style=\"width: 274.1px;height: 145px\">2003<\/td> <td style=\"width: 238.867px;height: 145px\">Science and Technology Studies Unit, Department of Sociology, University of York, United Kingdom<\/td> <td style=\"width: 264.033px;height: 145px\">Marie Curie research fellow<\/td> <\/tr> <tr style=\"height: 10px\"> <td style=\"width: 274.1px;height: 10px\">2001-2004<\/td> <td style=\"width: 238.867px;height: 10px\">Central Food Research Institute, Department of Food Economy and Quality<\/td> <td style=\"width: 264.033px;height: 10px\">research assistant<\/td> <\/tr> <\/tbody> <\/table> <p><strong>\u00a0<\/strong><strong>Professional membership:<\/strong><\/p> <table width=\"600\"> <tbody> <tr> <td width=\"321\"><strong>Committee<\/strong><\/td> <td width=\"63\"><strong>Time<\/strong><\/td> <td width=\"216\"><strong>Post<\/strong><\/td> <\/tr> <tr> <td width=\"321\">Citizens Panel on Food Waste (European Committee), Knowledge Committee<\/td> <td width=\"63\">2022-<\/td> <td width=\"216\">member<\/td> <\/tr> <tr> <td width=\"321\">European Consumer Food Waste Forum (European Joint Research Centre)<\/td> <td width=\"63\">2021-<\/td> <td width=\"216\">core expert<\/td> <\/tr> <tr> <td width=\"321\">Hungarian Society of Nutrition<\/td> <td width=\"63\">2021-<\/td> <td width=\"216\">member<\/td> <\/tr> <tr> <td width=\"321\">European Platform on Food Losses and Food Waste (DG SANT\u00c9)<\/td> <td width=\"63\">2019-<\/td> <td width=\"216\">member<\/td> <\/tr> <tr> <td width=\"321\">Food is Value Forum, Steering Committee<\/td> <td width=\"63\">2018<\/td> <td width=\"216\">member<\/td> <\/tr> <tr> <td width=\"321\">Hungarian Committee on Protection of Origin<\/td> <td width=\"63\">2015-2017<\/td> <td width=\"216\">member<\/td> <\/tr> <tr> <td width=\"321\">Codex Alimentarius Hungaricus, Committee on Alcoholic Drinks<\/td> <td width=\"63\">2015-2017<\/td> <td width=\"216\">member<\/td> <\/tr> <tr> <td width=\"321\">Hungarian Academy of Sciences, Hungarian Academy of Sciences, Presidential Committee for Food Safety<\/td> <td width=\"63\">2013-<\/td> <td width=\"216\">member<\/td> <\/tr> <tr> <td width=\"321\">Committee on Hungaricums, Agriculture and Food Section<\/td> <td width=\"63\">2013-2018<\/td> <td width=\"216\">member<\/td> <\/tr> <tr> <td width=\"321\">Hungarian Academy of Sciences, Section of Agricultural Sciences, Committee on Agricultural Economics<\/td> <td width=\"63\">2011-<\/td> <td width=\"216\">member of the Public Body<\/td> <\/tr> <tr> <td width=\"321\">Hungarian Association for Military Science<\/td> <td width=\"63\">2010-2018<\/td> <td width=\"216\">member<\/td> <\/tr> <tr> <td width=\"321\"> <p>Hungarian Association for Food Science and Technology<\/p> <p>Hungarian<\/td> <td width=\"63\">2005-<\/td> <td width=\"216\">member<\/td> <\/tr> <tr> <td width=\"321\">Association for Zoonoses<\/td> <td width=\"63\">2004-<\/td> <td width=\"216\">member of Presidency<\/td> <\/tr> <\/tbody> <\/table> <p><strong>\u00a0<\/strong><strong>Previous dissertation \/ number of TDK students:<\/strong><\/p> <p>Dissertations: 121 \/ 32 TDK studies<\/p> <table style=\"width: 745px;height: 918px\" width=\"569\"> <tbody> <tr style=\"height: 26px\"> <td style=\"width: 735px;height: 26px\" colspan=\"2\"><strong>PhD-students<\/strong><\/td> <\/tr> <tr style=\"height: 892px\"> <td style=\"width: 405.083px;height: 892px\"> <p>PhD students who obtained their degrees:<\/p> <p>D\u00e1vid Szakos<\/p> <p>\u00c1gnes Gizella Gortva-Vajda<\/p> <p>Anna Kiss<\/p> <p>Tekla Izs\u00f3<\/p> <p>\u00c1gnes Szegedyn\u00e9 Fricz<\/p> <p>Lajos Bogn\u00e1r<\/p> <p>Mikl\u00f3s S\u00fcth<\/p> <p>Barbara Szab\u00f3-B\u00f3di<\/p> <p>&nbsp;<\/p> <p>PhD students with absolutorium:<\/p> <p>Erika Szab\u00f3<\/p> <p>&nbsp;<\/p> <p>PhD students, currently active:<\/p> <p>Widya Satya Nugraha<\/p> <p>Tam\u00e1s L\u00e1mfalusy<\/p> <p>Veronika L\u00e1szl\u00f3<\/p> <p>Adrienn Farkasn\u00e9 Gyurcs\u00f3<\/p> <p>Beatrix Adrienn Kuti<\/p> <p>L\u00e1szl\u00f3 Fekete<\/td> <td style=\"width: 323.917px;height: 892px\"><\/td> <\/tr> <\/tbody> <\/table> <p><strong>Publication list (Top10):<\/strong><\/p> <p>MTMT:\u00a0 https:\/\/m2.mtmt.hu\/gui2\/?type=authors&amp;mode=browse&amp;sel=authors10020603<\/p> <ol> <li>Kasza, G., Szab\u00f3-B\u00f3di, B., Lakner, Z., &amp; Izs\u00f3, T. (2019). Balancing the desire to decrease food waste with requirements of food safety. Trends in Food Science &amp; Technology, 84, 74-76.<\/li> <li>Kasza, G., Csenki, E., Szakos, D., &amp; Izs\u00f3, T. (2022). The evolution of food safety risk communication: Models and trends in the past and the future. Food Control, 138, 109025.<\/li> <li>Szakos, D., Szab\u00f3-B\u00f3di, B., &amp; Kasza, G. (2021). Consumer awareness campaign to reduce household food waste based on structural equation behavior modeling in Hungary. Environmental Science and Pollution Research, 28(19), 24580-24589.<\/li> <li>Szab\u00f3-B\u00f3di, B., Kasza, G., &amp; Szakos, D. (2018). Assessment of household food waste in Hungary. British Food Journal, 120(3), 625-638<\/li> <li>Plasek, B., Lakner, Z., Kasza, G., &amp; Temesi, \u00c1. (2019). Consumer evaluation of the role of functional food products in disease prevention and the characteristics of target groups. Nutrients, 12(1), 69.<\/li> <li>Szakos, D., \u00d3zsv\u00e1ri, L., &amp; Kasza, G. (2020). Perception of older adults about health-related functionality of foods compared with other age groups. Sustainability, 12(7), 2748.<\/li> <li>Kasza, G., Dork\u00f3, A., Kunszab\u00f3, A., &amp; Szakos, D. (2020). Quantification of household food waste in hungary: A replication study using the FUSIONS methodology. Sustainability, 12(8), 3069.<\/li> <li>Kasza, G., Csenki, E. Z., Izs\u00f3, T., &amp; Scholderer, J. (2022). Paradoxical risk mitigation behavior in private households. Food Control, 138, 109032.<\/li> <li>M\u00f8retr\u00f8, T., Nguyen-The, C., Didier, P., Ma\u00eetre, I., Izs\u00f3, T., Kasza, G., Langsrud, S. (2021). Consumer practices and prevalence of Campylobacter, Salmonella and norovirus in kitchens from six European countries. International Journal of Food Microbiology, 347, 109172.<\/li> <li>Kunszab\u00f3, A., Szakos, D., Dork\u00f3, A., Farkas, C., &amp; Kasza, G. (2022). Household food waste composting habits and behaviours in Hungary: A segmentation study. Sustainable Chemistry and Pharmacy, 30, 100839.<\/li> <\/ol> <p>&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"<p>Introduction Gyula Kasza is associate professor at the Department of Food Hygiene of the University of Veterinary Medicine Budapest, head of the Food Economics Research Group. Main research areas: Food Safety Food Waste Prevention Risk Communication Consumer Studies Appointments and positions: \u00a0Work places Name of institutions Position 2007- University of Veterinary Medicine, Department of Food<\/p>\n","protected":false},"author":5824,"featured_media":0,"parent":857,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"categories":[],"tags":[],"class_list":["post-81615","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/univet.hu\/en\/wp-json\/wp\/v2\/pages\/81615","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/univet.hu\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/univet.hu\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/univet.hu\/en\/wp-json\/wp\/v2\/users\/5824"}],"replies":[{"embeddable":true,"href":"https:\/\/univet.hu\/en\/wp-json\/wp\/v2\/comments?post=81615"}],"version-history":[{"count":2,"href":"https:\/\/univet.hu\/en\/wp-json\/wp\/v2\/pages\/81615\/revisions"}],"predecessor-version":[{"id":204082,"href":"https:\/\/univet.hu\/en\/wp-json\/wp\/v2\/pages\/81615\/revisions\/204082"}],"up":[{"embeddable":true,"href":"https:\/\/univet.hu\/en\/wp-json\/wp\/v2\/pages\/857"}],"wp:attachment":[{"href":"https:\/\/univet.hu\/en\/wp-json\/wp\/v2\/media?parent=81615"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/univet.hu\/en\/wp-json\/wp\/v2\/categories?post=81615"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/univet.hu\/en\/wp-json\/wp\/v2\/tags?post=81615"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}