{"id":11086,"date":"2016-02-04T16:00:00","date_gmt":"2016-02-04T15:00:00","guid":{"rendered":"https:\/\/univet.hu\/kat\/topics\/investigations-on-the-microbial-contamination-of-fresh-vegetables-fruits-sprouts-and-seafood-by-important-zoonotic-and-human-pathogen-bacteria-and-viruses\/"},"modified":"2016-02-04T16:00:00","modified_gmt":"2016-02-04T15:00:00","slug":"investigations-on-the-microbial-contamination-of-fresh-vegetables-fruits-sprouts-and-seafood-by-important-zoonotic-and-human-pathogen-bacteria-and-viruses","status":"publish","type":"page","link":"https:\/\/univet.hu\/kat\/en\/topics\/investigations-on-the-microbial-contamination-of-fresh-vegetables-fruits-sprouts-and-seafood-by-important-zoonotic-and-human-pathogen-bacteria-and-viruses\/","title":{"rendered":"Investigations on the microbial contamination of fresh vegetables, fruits, sprouts and seafood by important zoonotic and human pathogen bacteria and viruses"},"content":{"rendered":"<p>Food has an important role in the epidemiology of emerging and re-emerging diseases. The general aim of the study is to determine the incidence of selected bacteria, <em>Escherichia coli<\/em>, <em>Salmonella<\/em> spp., <em>Campylobacter<\/em> spp. and <em>Listeria monocytogenes<\/em>, mostly responsible for foodborne illnesses, and viruses associated with food, namely Noroviruses, hepatitis A virus and hepatitis E virus, as well as\u00a0human Adenovirus, bovine Polyomavirus and porcine Adenovirus indicating faecal contamination in the investigated foods.<\/p> <p>The investigations are performed in collaboration of the Department of Food-hygiene and the Virology Workgroup of the Department of Microbiology and Infectious Diseases.<\/p>","protected":false},"excerpt":{"rendered":"<p>Food has an important role in the epidemiology of emerging and re-emerging diseases. The general aim of the study is to determine the incidence of selected bacteria, Escherichia coli, Salmonella spp., Campylobacter spp. and Listeria monocytogenes, mostly responsible for foodborne illnesses, and viruses associated with food, namely Noroviruses, hepatitis A virus and hepatitis E virus,<\/p>\n","protected":false},"author":0,"featured_media":0,"parent":873,"menu_order":154,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"categories":[],"tags":[],"class_list":["post-11086","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Investigations on the microbial contamination of fresh vegetables, fruits, sprouts and seafood by important zoonotic and human pathogen bacteria and viruses - University of Veterinary Medicine Budapest<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/univet.hu\/kat\/en\/topics\/investigations-on-the-microbial-contamination-of-fresh-vegetables-fruits-sprouts-and-seafood-by-important-zoonotic-and-human-pathogen-bacteria-and-viruses\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Investigations on the microbial contamination of fresh vegetables, fruits, sprouts and seafood by important zoonotic and human pathogen bacteria and viruses - University of Veterinary Medicine Budapest\" \/>\n<meta property=\"og:description\" content=\"Food has an important role in the epidemiology of emerging and re-emerging diseases. The general aim of the study is to determine the incidence of selected bacteria, Escherichia coli, Salmonella spp., Campylobacter spp. and Listeria monocytogenes, mostly responsible for foodborne illnesses, and viruses associated with food, namely Noroviruses, hepatitis A virus and hepatitis E virus,\" \/>\n<meta property=\"og:url\" content=\"https:\/\/univet.hu\/kat\/en\/topics\/investigations-on-the-microbial-contamination-of-fresh-vegetables-fruits-sprouts-and-seafood-by-important-zoonotic-and-human-pathogen-bacteria-and-viruses\/\" \/>\n<meta property=\"og:site_name\" content=\"University of Veterinary Medicine Budapest\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/univet.hu\/kat\/en\/topics\/investigations-on-the-microbial-contamination-of-fresh-vegetables-fruits-sprouts-and-seafood-by-important-zoonotic-and-human-pathogen-bacteria-and-viruses\/\",\"url\":\"https:\/\/univet.hu\/kat\/en\/topics\/investigations-on-the-microbial-contamination-of-fresh-vegetables-fruits-sprouts-and-seafood-by-important-zoonotic-and-human-pathogen-bacteria-and-viruses\/\",\"name\":\"Investigations on the microbial contamination of fresh vegetables, fruits, sprouts and seafood by important zoonotic and human pathogen bacteria and viruses - University of Veterinary Medicine Budapest\",\"isPartOf\":{\"@id\":\"https:\/\/univet.hu\/kat\/#website\"},\"datePublished\":\"2016-02-04T15:00:00+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/univet.hu\/kat\/en\/topics\/investigations-on-the-microbial-contamination-of-fresh-vegetables-fruits-sprouts-and-seafood-by-important-zoonotic-and-human-pathogen-bacteria-and-viruses\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/univet.hu\/kat\/en\/topics\/investigations-on-the-microbial-contamination-of-fresh-vegetables-fruits-sprouts-and-seafood-by-important-zoonotic-and-human-pathogen-bacteria-and-viruses\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/univet.hu\/kat\/en\/topics\/investigations-on-the-microbial-contamination-of-fresh-vegetables-fruits-sprouts-and-seafood-by-important-zoonotic-and-human-pathogen-bacteria-and-viruses\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Kezd\u0151lap\",\"item\":\"https:\/\/univet.hu\/kat\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Topics\",\"item\":\"https:\/\/univet.hu\/kat\/en\/topics\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Investigations on the microbial contamination of fresh vegetables, fruits, sprouts and seafood by important zoonotic and human pathogen bacteria and viruses\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/univet.hu\/kat\/#website\",\"url\":\"https:\/\/univet.hu\/kat\/\",\"name\":\"Univet Katal\u00f3gus\",\"description\":\"Since 1787\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/univet.hu\/kat\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Investigations on the microbial contamination of fresh vegetables, fruits, sprouts and seafood by important zoonotic and human pathogen bacteria and viruses - University of Veterinary Medicine Budapest","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/univet.hu\/kat\/en\/topics\/investigations-on-the-microbial-contamination-of-fresh-vegetables-fruits-sprouts-and-seafood-by-important-zoonotic-and-human-pathogen-bacteria-and-viruses\/","og_locale":"en_US","og_type":"article","og_title":"Investigations on the microbial contamination of fresh vegetables, fruits, sprouts and seafood by important zoonotic and human pathogen bacteria and viruses - University of Veterinary Medicine Budapest","og_description":"Food has an important role in the epidemiology of emerging and re-emerging diseases. 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