{"id":210778,"date":"2026-08-23T18:16:52","date_gmt":"2026-08-23T16:16:52","guid":{"rendered":"https:\/\/univet.hu\/?page_id=210564"},"modified":"2026-09-10T10:17:02","modified_gmt":"2026-09-10T08:17:02","slug":"mycology-1","status":"publish","type":"page","link":"https:\/\/univet.hu\/kat\/en\/courses\/mycology-1\/","title":{"rendered":"Mycology 1."},"content":{"rendered":"<p><span style=\"font-family: georgia, palatino, serif;font-size: 12pt\"><span style=\"color: #0000ff\"><strong>Course coordinator\/teacher:<\/strong><\/span> Dr. Kutszegi Gergely J\u00f3zsef (<a class=\"decrypt\" rel=\"Lvut{fhj\/Hfshfmz\/Kp{tfgAvojwfu\/iv\" href=\"javascript:void(0);\">[Click to see email]<\/a>)<\/span><\/p> <p><span style=\"color: #0000ff\"><strong>Aim of thesubject: <\/strong><\/span>The aim of the subject is to introduce the Plant kingdom from a veterinarian point of view. During this, students can learn about the most important crop and poisonous plant species, their general morphology, cytology and histology, as well as their metabolic processes resulting nutrients and secondary metabolites for animals. The fundamental role of plant primary metabolic processes in the biosphere is discussed and compared to bacterial, fungal, and animal metabolism. Paying extra attention to the health hazards caused by micro or macrofungi, or agricultural chemicals, the importance of food chain safety in veterinary medicine is highlighted. The subject deals with grassland habitats also, as they are the main providers of animal forage.<\/p> <p><span style=\"color: #0000ff\"><strong>Literature mandatory:\u00a0<\/strong><\/span><\/p> <p>The slideshows (available from Moodle).<\/p> <p>Recommended literature<\/p> <p>Dighton, J., White J. F. (Eds) 2017. The Fungal Community: its organization and role in the ecosystem, Fourth Ed. CRC Press, Boca Raton, 583 pp.<\/p> <p>Smith, S. E., Read, D. J. 2008. Mycorrhizal symbiosis, Third Ed. Elsevier Ltd., Oxford, 787 pp.<\/p> <p>Webster, J., Weber, R. 2007. Introduction to Fungi, 3rd Ed. Cambridge University Press, Cambridge, 841 pp.<\/p> <p>&nbsp;<\/p> <p><em><strong><span style=\"color: #0000ff\">Update: 2026.09.10.<\/span><\/strong><\/em><\/p> <p>&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"<p>Course coordinator\/teacher: Dr. Kutszegi Gergely J\u00f3zsef ([Click to see email]) Aim of thesubject: The aim of the subject is to introduce the Plant kingdom from a veterinarian point of view. During this, students can learn about the most important crop and poisonous plant species, their general morphology, cytology and histology, as well as their metabolic<\/p>\n","protected":false},"author":68,"featured_media":0,"parent":676,"menu_order":1,"comment_status":"open","ping_status":"open","template":"","meta":{"_acf_changed":false,"footnotes":""},"categories":[],"tags":[],"class_list":["post-210778","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Mycology 1. - Univet Katal\u00f3gus<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/univet.hu\/kat\/en\/courses\/mycology-1\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mycology 1. - Univet Katal\u00f3gus\" \/>\n<meta property=\"og:description\" content=\"Course coordinator\/teacher: Dr. Kutszegi Gergely J\u00f3zsef ([Click to see email]) Aim of thesubject: The aim of the subject is to introduce the Plant kingdom from a veterinarian point of view. 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