{"id":3856,"date":"2015-12-19T19:29:00","date_gmt":"2015-12-19T18:29:00","guid":{"rendered":"https:\/\/univet.hu\/kat\/munkatarsak\/hizsnyai-julianna\/"},"modified":"2015-12-19T19:29:00","modified_gmt":"2015-12-19T18:29:00","slug":"hizsnyai-julianna","status":"publish","type":"page","link":"https:\/\/univet.hu\/kat\/munkatarsak\/hizsnyai-julianna\/","title":{"rendered":"Hizsnyai Julianna"},"content":{"rendered":"<h5>Bemutatkoz\u00e1s<\/h5> <div class=\"x_elementToProof\" data-olk-copy-source=\"MessageBody\">Hizsnyai Julianna vagyok, 2000-ben sz\u00fclettem Budapesten. K\u00f6z\u00e9piskolai tanulm\u00e1nyaimat a Kempelen Farkas Gimn\u00e1ziumban v\u00e9geztem, BSc diplom\u00e1mat a Magyar Agr\u00e1r- \u00e9s \u00c9lettudom\u00e1nyi Egyetemen biom\u00e9rn\u00f6k szak\u00e1n, biotechnol\u00f3gia specializ\u00e1ci\u00f3n szereztem.<\/div> <p style=\"text-align: justify\">Szakdolgozatomban Thermobifida t\u00f6rzsek kutin\u00e1z enzimaktivit\u00e1s\u00e1t vizsg\u00e1ltam, k\u00fcl\u00f6n\u00f6s tekintettel a PLA alap\u00fa m\u0171anyag f\u00f3li\u00e1k biol\u00f3giai lebont\u00e1s\u00e1nak optimaliz\u00e1l\u00e1s\u00e1ra \u00e9s egy hat\u00e9kony olt\u00f3kult\u00fara kifejleszt\u00e9s\u00e9re. Szakmai gyakorlatomat az NNGYK Sug\u00e1rbiol\u00f3giai \u00e9s Sug\u00e1reg\u00e9szs\u00e9g\u00fcgyi F\u0151oszt\u00e1ly\u00e1n t\u00f6lt\u00f6ttem, ahol f\u0151k\u00e9nt az Anna utcai telephely k\u00f6rnyezeti radiol\u00f3giai \u00e9rt\u00e9kel\u00e9s\u00e9ben vettem r\u00e9szt, de orsz\u00e1gos m\u00e9r\u00e9si programok mintav\u00e9telez\u00e9s\u00e9n\u00e9l \u00e9s ki\u00e9rt\u00e9kel\u00e9s\u00e9n\u00e9l is seg\u00e9dkeztem.<\/p>","protected":false},"excerpt":{"rendered":"<p>Bemutatkoz\u00e1s Hizsnyai Julianna vagyok, 2000-ben sz\u00fclettem Budapesten. K\u00f6z\u00e9piskolai tanulm\u00e1nyaimat a Kempelen Farkas Gimn\u00e1ziumban v\u00e9geztem, BSc diplom\u00e1mat a Magyar Agr\u00e1r- \u00e9s \u00c9lettudom\u00e1nyi Egyetemen biom\u00e9rn\u00f6k szak\u00e1n, biotechnol\u00f3gia specializ\u00e1ci\u00f3n szereztem. Szakdolgozatomban Thermobifida t\u00f6rzsek kutin\u00e1z enzimaktivit\u00e1s\u00e1t vizsg\u00e1ltam, k\u00fcl\u00f6n\u00f6s tekintettel a PLA alap\u00fa m\u0171anyag f\u00f3li\u00e1k biol\u00f3giai lebont\u00e1s\u00e1nak optimaliz\u00e1l\u00e1s\u00e1ra \u00e9s egy hat\u00e9kony olt\u00f3kult\u00fara kifejleszt\u00e9s\u00e9re. Szakmai gyakorlatomat az NNGYK Sug\u00e1rbiol\u00f3giai \u00e9s Sug\u00e1reg\u00e9szs\u00e9g\u00fcgyi<\/p>\n","protected":false},"author":0,"featured_media":0,"parent":858,"menu_order":210,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"categories":[],"tags":[],"class_list":["post-3856","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Hizsnyai Julianna - \u00c1llatorvostudom\u00e1nyi Egyetem Budapest<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/univet.hu\/kat\/munkatarsak\/hizsnyai-julianna\/\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Hizsnyai Julianna - \u00c1llatorvostudom\u00e1nyi Egyetem Budapest\" \/>\n<meta property=\"og:description\" content=\"Bemutatkoz\u00e1s Hizsnyai Julianna vagyok, 2000-ben sz\u00fclettem Budapesten. K\u00f6z\u00e9piskolai tanulm\u00e1nyaimat a Kempelen Farkas Gimn\u00e1ziumban v\u00e9geztem, BSc diplom\u00e1mat a Magyar Agr\u00e1r- \u00e9s \u00c9lettudom\u00e1nyi Egyetemen biom\u00e9rn\u00f6k szak\u00e1n, biotechnol\u00f3gia specializ\u00e1ci\u00f3n szereztem. Szakdolgozatomban Thermobifida t\u00f6rzsek kutin\u00e1z enzimaktivit\u00e1s\u00e1t vizsg\u00e1ltam, k\u00fcl\u00f6n\u00f6s tekintettel a PLA alap\u00fa m\u0171anyag f\u00f3li\u00e1k biol\u00f3giai lebont\u00e1s\u00e1nak optimaliz\u00e1l\u00e1s\u00e1ra \u00e9s egy hat\u00e9kony olt\u00f3kult\u00fara kifejleszt\u00e9s\u00e9re. 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