New topics are expected to be announced in autumn of 2026.
Current Thesis
| Supervisor | Contact (e-mail) | Title of topic | Status (Free/Reserved) |
| Bittsánszky András Tóth András |
| Analysis of food safety risks and consumption habits related to heat-treated foods among students aged 10–18 years | Reserved |
| Bittsánszky András Süth Miklós |
| Survey and analysis of E. coli contamination in food transport containers used in public catering | Reserved |
| Bittsánszky András Tóth András |
| The role of small-scale producer and farmers’ market regulations in preventing food safety risks at farmers’ markets: a Central European comparative analysis | Reserved |
| József Lehel | [Click to see email] | Food safety evaluation of potentially toxic metals in salmon species | Reserved /Elise Ramberg/ |
| József Lehel | [Click to see email] | Potentially toxic chemicals in seafood – food safety hazard to consumers | Reserved /Katie Nixon/ |
| Tóth András Bittsánszky András
|
| Food safety risks in public catering: analysis of surface microbiological testing results | Reserved |
| Tóth András Süth Miklós |
| The role of plant proteins as meat substitutes in the sustainability of public catering | Reserved |
| Tóth András Bittsánszky András
|
| Potential applications of artificial intelligence in food safety assessment systems: comparing the information content of checklist-based and free-text evaluations | Reserved |
| Tóth András Bittsánszky András
|
| Food safety assessment of the hot-holding chain of ready-to-eat meals served in public catering: associations between temperature compliance, microbiological risk, and charitable food rescue potential | Reserved |
| Tóth András Bittsánszky András
|
| Sustainability of food service systems: the quantity and environmental impact of food waste generated in Hungarian child catering | Reserved |
| Tóth András Bittsánszky András
|
| The food safety situation of institutional catering for older adults: a risk-based longitudinal analysis of food safety self-monitoring and corrective actions | Free |
Previous Thesis
| Supervisor | Contact | Title of the topic | Name of student |
| József Lehel DVM | [Click to see email] | Food safety aspects of possible chemical contamination in fish | Keisuke Machida |
| József Lehel DVM Tibor Kocsner DVM | Hunting of large game in Norway – Hygiene principle and regulation | Hannah Nummedal | |
| József Lehel DVM | [Click to see email] | Eat or not to eat: Potentially toxic elements in marine fish – food safety aspects | Mihály Németh |
| József Lehel DVM | [Click to see email] | Preclinical toxicology of antimetabolite drugs used in cancer therapy. | Zainab Murtuza Balaiyawala |
| Katalin Lányi PhD | [Click to see email] | The effect of cow milk on human health | Laura Belén Ebster Pérez |