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Education Courses Animal health economics, management and ethics

Animal health economics, management and ethics

Language
English
Nature
mandatory
Method of evaluation
semi-final examination
Year in the curriculum
5
Semester in the curriculum
2
Credits
2
Lectures
30
Documents
Documents
Allow for
  • Vet EN

Course description

Lectures theme

ANIMAL HEALTH ECONOMICS

Year 2018/2019. II. semester

  Date Topics Lecturer No. of hours
1. II. 4. (Monday) General introduction. Economic decision-making in animal health management Dr. László ÓZSVÁRI 2
2. II. 11. (Monday) Production function, costs, cost functions Dr. László ÓZSVÁRI 2
3. II. 18. (Monday) Partial budgeting Dr. László ÓZSVÁRI 2
4. III. 25. (Monday) Cost-benefit analysis Dr. László ÓZSVÁRI 2
5. III. 04. (Monday) Decision analysis Dr. László ÓZSVÁRI 2
6. III. 11. (Monday) Farm budgets for livestock Dr. László ÓZSVÁRI 2
7. III. 18. (Monday) Herd health economics of swine and poultry Dr. László ÓZSVÁRI 2
8. III. 25. (Monday) Herd health economics of cattle Dr. László ÓZSVÁRI 2
9. IV. 1. (Monday) Vet practice management Dr. László ÓZSVÁRI 2
10. IV. 8. (Monday) Marketing management Dr. László ÓZSVÁRI 2
11. IV. 15. (Monday) SPRING BREAK
12. IV. 27. (Saturday) Financial planning and pricing Dr. László ÓZSVÁRI 2
13. IV. 29. (Monday) Practice valuation (buying-selling) Dr. László ÓZSVÁRI 2
14. V. 6. (Monday) Business planning Dr. László ÓZSVÁRI 2
15. V. 13. (Monday) Investment decisions Dr. László ÓZSVÁRI 2

Place of lectures: Zlamál lecture-hall

Time of lectures: Monday 10,15-11,45

Exam: Written

Course leader: dr. László ÓZSVÁRI

Exam information

Examination: written examination